Ingredients
Cheese – 1 cup
Maida – 1 cup
Baking powder – 1tsp
Soda – 1tsp
Salt – to taste
Milk – ¼ tea cup
Mustard Powder – ¼tsp
Oil – to deep fry
Method
Prepare a thick batter of Maida in water and milk. Mix cheese, salt, mustard powder, baking powder and soda. Mix thoroughly and keep the mixture aside for 2hrs. After the time, prepare small balls of the mixture and deep fry in heating oil. Cheese balls are ready to serve with mayonnaise and tomato ketchup.


No comments:
Post a Comment